Marquise de Livry VS Armagnac

Tasting Notes

70cl/40% ABV France Colour Armagnac dark amber Taste Intense fruity taste of Armagnac prunes demonstrates tone and spices Aroma Complex aroma of Armagnac make subtle notes of vanilla and dried fruit, spices and oak shades Gastronomy Armagnac is recommended as a digestif, combined with a nice cigar. It is served with dishes of rabbit and duck, chocolate desserts Armagnac "Castarede" Napoleon made ​​from alcohols of 15 years of aging that are based on the classic grape varieties - Folle Blanche, Ugni Blanc and Colombard. Armagnac has an elegant and mature flavor that best revealed when applying Armagnac in its pure form as a digestif.